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Fire In A Bottle
  • SHOP 🛒
  • Firebrand Meats
  • Blog
    • Searchable, Sortable Blog Index
    • Intro To Oxidation (Start Here)
      • A Very Gentle Introduction to Oxidation
      • The Great Oxygenation
      • Superoxide: An Unlikely Hero
      • Meet Your Antioxidant System
      • Two Elegant Experiments Demonstrating that ROS is The Signal
      • Summary of The Introduction to Fire in a Bottle
      • Armchair Epidemiology (Series Three)
        • The French Diet In France
        • The French Diet in Upstate New York
        • The French Diet in China
        • The Anti-French Diet
    • The Croissant Diet
      • Introducing The Croissant Diet
      • The Croissant Diet Specification
      • The Feasting Mimicking Diet
      • Feasting Mimicking Diet Trial Results Part 1
      • Disastrous Trends in American Bacon
      • Stearic Acid Macro-Dosing – TCD Redux, Part 1
      • Wine Fasting – TCD Redux, Part 2
      • Fat From The Previous Meal Sets The Metabolic Table
      • The What’s, Why’s and Where’s of Fat
      • Grassfed Beef Suet is an Excellent Source of Stearic Acid
      • Early Anecdotes – Lowered Blood Glucose and the First-Phase Insulin Response
      • Fat Bomb Fries
    • The SCD1 Theory Of Obesity
      • The SCD1 Theory of Obesity, Part 1 – Insulin, Leptin, SCD1 and Thermogenesis
      • The SCD1 Theory of Obesity Part 2 – The Post Obese Metabolism and What You Can Do About It
      • Dietary Monounsaturated Fat, The SCD1 Theory of Obesity, Part 3
      • This is Your Body Temperature on Vegetable Oil
      • The Body Fat Saturation Of Starch Eaters; Linoleic Acid Dysregulates SCD1
      • Native Americans Removed Acorn Oil and Replaced It With Bear Fat
      • Speed Your Metabolism With Oxidative Stress! Slow It With Antioxidants!
      • New List of Additional SCD1 Regulators posted at r/SaturatedFat
      • Pu’erh Tea is a potent Suppressor of SCD1
    • The ROS Theory of Obesity (Second Series)
      • The ROS Theory of Obesity
      • The Mitochondria
      • A Highly Conserved Molecular Bottleneck
      • Physiological Insulin Resistance
      • This Is What Fat Burning Looks Like
      • Saturated Fat Causes Physiological Insulin Resistance in Humans
      • Unsaturated Fat Prevents Physiological Insulin Resistance In Humans
      • The Amount of Polyunsaturated fat in the Modern American Diet Fattens up Mice Without Additional Calories
      • Long Chain Saturated Fat Causes Fat Loss in Mice
      • Butter Causes a High Level of Available Energy 8 Hours After a Meal
      • The Loss of SCD1 Prevents Obesity in Mice
      • The Body Fat of Obese Adults is Highly Unsaturated
      • ROS is Satiation
      • The Three Countries Study
  • Podcasts!
    • Brad on Peak Human podcast
    • Brad on The Natural State with Dr Anthony Gustin
    • Brad on The Mr. Bill podcast
    • Brad Talks Torpor with David Gornoski
    • Low Carb MD
    • Raphael Sirtoli
    • Fundamental Health Podcast
    • MeatRx
    • Brad on Ben Greenfield!
    • Paleo Canteen
    • “Carnivore” Success Story
    • BioHackers Lab
    • Mark Bell’s Power Project
    • This Podcast Burns Fat
  • Testimonials
    • David’s Story
    • Lori’s Story
    • Katie’s Story
    • James’ Story
    • Emmy’s Story
Fire In A Bottle
  • SHOP 🛒
  • Firebrand Meats
  • Blog
    • Searchable, Sortable Blog Index
    • Intro To Oxidation (Start Here)
      • A Very Gentle Introduction to Oxidation
      • The Great Oxygenation
      • Superoxide: An Unlikely Hero
      • Meet Your Antioxidant System
      • Two Elegant Experiments Demonstrating that ROS is The Signal
      • Summary of The Introduction to Fire in a Bottle
      • Armchair Epidemiology (Series Three)
        • The French Diet In France
        • The French Diet in Upstate New York
        • The French Diet in China
        • The Anti-French Diet
    • The Croissant Diet
      • Introducing The Croissant Diet
      • The Croissant Diet Specification
      • The Feasting Mimicking Diet
      • Feasting Mimicking Diet Trial Results Part 1
      • Disastrous Trends in American Bacon
      • Stearic Acid Macro-Dosing – TCD Redux, Part 1
      • Wine Fasting – TCD Redux, Part 2
      • Fat From The Previous Meal Sets The Metabolic Table
      • The What’s, Why’s and Where’s of Fat
      • Grassfed Beef Suet is an Excellent Source of Stearic Acid
      • Early Anecdotes – Lowered Blood Glucose and the First-Phase Insulin Response
      • Fat Bomb Fries
    • The SCD1 Theory Of Obesity
      • The SCD1 Theory of Obesity, Part 1 – Insulin, Leptin, SCD1 and Thermogenesis
      • The SCD1 Theory of Obesity Part 2 – The Post Obese Metabolism and What You Can Do About It
      • Dietary Monounsaturated Fat, The SCD1 Theory of Obesity, Part 3
      • This is Your Body Temperature on Vegetable Oil
      • The Body Fat Saturation Of Starch Eaters; Linoleic Acid Dysregulates SCD1
      • Native Americans Removed Acorn Oil and Replaced It With Bear Fat
      • Speed Your Metabolism With Oxidative Stress! Slow It With Antioxidants!
      • New List of Additional SCD1 Regulators posted at r/SaturatedFat
      • Pu’erh Tea is a potent Suppressor of SCD1
    • The ROS Theory of Obesity (Second Series)
      • The ROS Theory of Obesity
      • The Mitochondria
      • A Highly Conserved Molecular Bottleneck
      • Physiological Insulin Resistance
      • This Is What Fat Burning Looks Like
      • Saturated Fat Causes Physiological Insulin Resistance in Humans
      • Unsaturated Fat Prevents Physiological Insulin Resistance In Humans
      • The Amount of Polyunsaturated fat in the Modern American Diet Fattens up Mice Without Additional Calories
      • Long Chain Saturated Fat Causes Fat Loss in Mice
      • Butter Causes a High Level of Available Energy 8 Hours After a Meal
      • The Loss of SCD1 Prevents Obesity in Mice
      • The Body Fat of Obese Adults is Highly Unsaturated
      • ROS is Satiation
      • The Three Countries Study
  • Podcasts!
    • Brad on Peak Human podcast
    • Brad on The Natural State with Dr Anthony Gustin
    • Brad on The Mr. Bill podcast
    • Brad Talks Torpor with David Gornoski
    • Low Carb MD
    • Raphael Sirtoli
    • Fundamental Health Podcast
    • MeatRx
    • Brad on Ben Greenfield!
    • Paleo Canteen
    • “Carnivore” Success Story
    • BioHackers Lab
    • Mark Bell’s Power Project
    • This Podcast Burns Fat
  • Testimonials
    • David’s Story
    • Lori’s Story
    • Katie’s Story
    • James’ Story
    • Emmy’s Story

Glossary

  • De Novo Lipogenesis
  • Desaturase Index
  • Monounsaturated Fat
  • Ossabaw Pigs
  • Phospholipids
  • Polyunsaturated Fat
  • Reactive Oxygen Species
  • Saturated Fat
  • SCD1
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Recent Posts

  • Antioxidants Cause Inflammation September 14, 2022
  • Electrons-In, Electrons-Out September 6, 2022
  • Lioleic Acid Effects From Acorn Grazed Hogs September 6, 2022
  • New Video: Reductive Stress Causes Oxidative Stress September 1, 2022
  • Reductive Stress Causes Oxidative Stress (Take 2) August 31, 2022

Category

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  • Essays (1)
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  • Intro To Oxidation (24)
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  • Podcasts (14)
  • Reductive Stress (17)
  • Sterculia Oil (3)
  • Testimonials (7)
  • The Croissant Diet (25)
  • The ROS Theory of Obesity (23)
  • The SCD1 Theory Of Obesity (24)
  • Torpor, Sloth and Gluttony (30)

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